Cap Bintang Wheat Starch 400g
Product Description
Features
Hygienic automatic packing, Genetically modified organism free
Product Marketing
Star Brand Wheat Starch has been carefully processed using modern technology. It is suitable as the main ingredient in making various bread, cakes, noodles, biscuits, breakfast cereals, dumplings and preparing Asian dishes.
Further Description
More Recipes
For more recipes, please visit www.thc.com.my
Wheat Starch
Other Information
ISO 9001 : 2008 Certified Company
Serving Size : 100g, Serving Per Packet : 4
Nutritional Information
| Per 100g | |
|---|---|
| Energy | 356 kcal |
| Carbohydrate | 87.5 g |
| Protein | 0.3 g |
| Fat | 0.6 g |
Reference intake of an average adult (8400kJ/2000kcal)
Product Information
Origin
Product of Australia
Preparation and Storage
Recipes
Steamed Rice Cake Recipe
1 Mix 50g Star Brand Wheat Starch, 125g Erawan/Gajah Brand Rice Flour and 730ml water, then strain mixture using a sieve. Soak for 2-3 hours (optional).
2 Fill mixture into a brass mould of 6” size. Place mould in steamer with boiling water. Stir until mixture thickens. Steam for 1 hour.
3 Let mixture cool (at least 5 hours) before cutting.
Storage
Keep in dry place and avoid sunlight
Name and Address
Manufacturers Address
Thye Huat Chan Sdn Bhd,
368-3-12A, Bellisa Row,
Jalan Burma,
10350 Penang,
Malaysia.
Return To
Guarantee
Replacement is available at retail outlet if product quality is unsatisfactory.
Thye Huat Chan Sdn Bhd,
368-3-12A, Bellisa Row,
Jalan Burma,
10350 Penang,
Malaysia.
T +6(04) 2288 123
F +6(04) 2268 180
E info@thc.com.my
www.thc.com.my
Packaging
Numeric Size
Numeric Size - 400
Unit (specific)
Unit (specific) - Grams
Using Product Information
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