This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Serving size: 26g
Salt, Sugar, Anchovy Powder, Green Chilli Powder, Belacan Powder (shrimp), Palm Oil and Hydrolysed Vegetable Protein (soy bean), Contains Monosodium Glutamate, Disodium Inosinate and Disodium Guanylate as Permitted Flavour Enhancers, Food additives from plant origin
Manufactured in a facility that also processes products that contain Wheat (gluten), Fish and Milk
Contains Monosodium Glutamate, Disodium Inosinate and Disodium Guanylate as Permitted Flavour Enhancers, Food additives from plant origin
|Per 100g||Per Serving|
|Energy (kcal)||229 kcal||60 kcal|
Reference intake of an average adult (8400kJ/2000kcal)
Third Party Logos
Halal-certified Local 'JAKIM'
Country of Origin - Malaysia
Preparation and Storage
Kampung Fried Rice
1. Heat 6 tablespoon of oil. Stir-fry 200g chicken, 100g vegetables and 2 eggs
2. Add 550g~600g (4~5 cups) of white rice
3. Add in 1 packet of Seri-Aji Kampung Fried Rice Seasoning 26g and stir-fry until even. Serve hot.
Tips: add in fried anchovy as per your preference
Name and Address
Ajinomoto (Malaysia) Berhad
Jalan Kuchai Lama,
58200 Kuala Lumpur,
Numeric Size - 26
Unit (specific) - Grams
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