Ajinomoto Seri-Aji Anchovy Fried Rice Seasoning 26g
This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Serving size: 26g
Sugar, Salt, Anchovy Powder, Chilli Powder, Hydrolysed Vegetable Protein (soy bean), Onion Powder, Palm Oil, Contain Monosodium Glutamate, Yeast Extracts, Disodium Inosinate and Disodium Guanylate as Permitted Flavour Enhancers and Acidity Regulators, Stabiliser as Permitted Food Conditioners, Food Additives from Plant, Yeast and Synthetic origin
Manufactured in a facility that also processes products that contain Wheat (gluten), Fish and Milk
Food Additives from Plant, Yeast and Synthetic origin
|Per 100g||Per Serving|
|Energy||246 kcal||64 kcal|
|Protein||19.1 g||5.0 g|
|Carbohydrate||38.0 g||9.9 g|
|Fat||2.0 g||0.5 g|
Reference intake of an average adult (8400kJ/2000kcal)
Third Party Logos
Halal-certified Local 'JAKIM'
Country of Origin - Malaysia
Preparation and Storage
Anchovy Fried Rice
1. Heat 6 tablespoon of oil. Stir-fry 200g chicken, 30g anchovy, 100g vegetables and 2 eggs
2. Add 550g~600g (4~5 cups) of white rice
3. Add in 1 packet of Seri-Aji Anchovy Fried Rice Seasoning 26g and stir-fry until even. Serve hot.
Name and Address
Ajinomoto (Malaysia) Berhad
Jalan Kuchai Lama,
58200 Kuala Lumpur,
Numeric Size - 26
Unit (specific) - Grams
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