Mo Sang Kor Malaysia Original White Pepper Spice 2 Sachets 30g

RM 5.99

Product Description

Legal Disclaimers

This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India


For cooking tripe, ribs or chicken soup, Halal - Malaysia

Product Marketing

Mo Sang Kor White Pepper Spice Soup is processed from the finest and nutritious ingredients, making the taste so delicious and helps improve digestion.

Malaysia Original White Pepper Spice

Other Information

ISO 22000 : 2005 GMP & HACCP Certified.

Serving Per Packet: 5, Serving Size: 6g


White Pepper, Monosodium Glutamate, Salt

Nutritional Information

Per 6gPer 100g
Total Fat0.0g0.4g
Saturated Fat0.0g0.2g
Trans Fat0.0g0.0g
Total Carbohydrate3.6g59.4g
Dietary Fiber1.2g20.6g
Total Sugar0.6g9.2g
Added Sugar0.0g0.0g
Vitamin D0.0g0.0g

Reference intake of an average adult (8400kJ/2000kcal)

Product Information

Third Party Logos

Halal-certified Local 'JAKIM'

Third Party Logo Other Text

Halal-certified Local 'JAKIM' - MS 1500:2009, 1080-10/2012


Made in Malaysia

Preparation and Storage

Preparation and Usage

1 packet of White Pepper Spice (Comprising 2 sachets)
1kg meat (chicken, beef or others) cut into preferred size
2000ml water
Serves 4-5 persons

Cooking Method
1 In a large pot, pour 2000ml water to boil.
2 Add in chicken or meat, white pepper spice soup, salt into the boiling water.
3 Boiling with medium flame for 1 hour then serve.


Store in a dry place

Name and Address

Manufacturers Address

Eastern Foods Industrial Sdn. Bhd. (897457-U),
48, Jalan Serunai 16,
Taman Klang Jaya,
41200 Klang,
Selangor D. E.,

Return To

Eastern Foods Industrial Sdn. Bhd. (897457-U),
48, Jalan Serunai 16,
Taman Klang Jaya,
41200 Klang,
Selangor D. E.,
Tel: 603-3318 6060
Fax: 603-3318 7070


Numeric Size

Numeric Size - 30

Unit (specific)

Unit (specific) - Grams

Using Product Information

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