Product Description
Legal Disclaimers
This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Features
Low Fat, Halal
Other Information
Setiap hidangan (250g) mengandungi Kalori 130 7%, Gula 21.3g 24%, Lemak 1.0g 1%, Lemak Tepu 0.5g 3%, Garam 0.1g 2% daripada garis panduan amaun harian
Serving size 250g
Ingredients
Sugar, Milk Powder (Cow's Milk), Culture, Contains Acidity Regulators (INS330, INS331) and Stabiliser (INS466) As Permitted Food Conditioners, Contains Permitted Flavouring and Colouring Substance (INS160a)
Contains Acidity Regulators (INS330, INS331) and Stabiliser (INS466) As Permitted Food Conditioners, Contains Permitted Flavouring and Colouring Substance (INS160a)
Nutritional Information
| Per 100g | Per serving (250g) | %GDA* | |
|---|---|---|---|
| Energy (kcal) | 52 kcal | 130 kcal | 7 % |
| Protein | 0.2 g | 0.5 g | |
| Carbohydrate | 11.9 g | 29.8 g | |
| Total sugars | 8.5 g | 21.3 g | 24 % |
| Fat | 0.4 g | 1.0 g | 1 % |
| Monounsaturated fat | 0.1 g | 0.3 g | |
| Polyunsaturated fat | 0.1 g | 0.3 g | |
| Saturated fat | 0.2 g | 0.5 g | 3 % |
| Trans fatty acids | 0 g | 0 g | |
| Sodium | 20 mg | 50 mg | |
| Salt | 2 % | ||
| A Serving Contains The Equivalent Of 0.1g Of Salt | |||
| *Guideline Daily Amount |
Reference intake of an average adult (8400kJ/2000kcal)
Product Information
Third Party Logos
Halal-certified Local 'JAKIM'
Country of Origin - Malaysia
Preparation and Storage
Preparation and Usage
Shake before consuming. Consume immediately once opened
Storage
Keep refrigerated at 1-4°C
Name and Address
Manufacturers Address
Tesco Stores (M) Sdn. Bhd.,
Level 3, No. 3,
Jalan 7A/62A,
Bandar Menjalara,
52200 Kuala Lumpur,
Malaysia
Packaging
Recycling Other Text
Recyclable
Numeric Size
Numeric Size - 750
Unit (specific)
Unit (specific) - Grams
Average Measure
Average Measure (e)
Recycling Scheme
OPRL
Using Product Information
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