Jasmine Royal Siam Fragrant Rice 5kg

Product Description
Legal Disclaimers
This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Features
Finest quality soft and aromatic, 100% Genuine Thai Hom Mali Rice - Dork Mali 105, Jasmine - money-back guarantee, Selected from Dork Mali 105 Paddy, Halal - Malaysia
Product Marketing
It is so good...Don't go home without it!
Royal Siam Fragrant Rice - Dork Mali 105
Although there are many varieties of wild and indigenous rice on earth, only Thai Hom Mali rice is renowned for its unparallel quality. Yet only a few know that there are only two genuine varieties - Dork Mali 105 and Gor Kor 15.
Unlike other varieties, these two are cultivated only once a year and best yet, in the Lower North Eastern plain of Thailand. The land's unique soil provides abundant minerals for the plant. The rice is soft, aromatic and possesses a good flavour.
That is why the Thai Hom Mali rice is most sought after by faithful gastronomists around the world.
Royal Siam is Dork Mali 105 rice. It is processed with passion and knowhow passed down from millers of generations past. You can now have the experience of dining with prime quality Dork Mali 105 rice.
Brand Marketing
Jasmine® Freshness you can taste
Fragrant Rice
Other Information
ISO 9001 : 2008 Quality Management System Certified, Cert. No : 403847
Weight is correct at time of packing
Source: Institute of Nutrition, Mahidol University, a member of FAO, WHO & CAC
Nutrients may vary depending on crop or production process.
Nutritional Information
Per Serving : 100 g | |
---|---|
Calories | 355 kcal |
Water | 11.9 g |
Total Fat | 0.7 g |
Dietary Fibre | 0.8 g |
Calcium | 5 mg |
Phosphorus | 65 mg |
Potassium | 113 mg |
Sodium | 34 mg |
Vitamin B1 | 0.12 mg |
Vitamin B2 | 0.02 mg |
Niacin | 1.5 g |
Protein | 6.1 g |
Carbohydrate | 81.1 g |
Reference intake of an average adult (8400kJ/2000kcal)
Product Information
Third Party Logos
Halal-certified Local 'JAKIM'
Third Party Logo Other Text
Halal-certified Local 'JAKIM' - MS 1500 : 2009, 1 077-01/2004
Origin
Manufactured and packed in Thailand
Preparation and Storage
Preparation and Usage
Cooking Instructions
1. Rinse one cup of rice thoroughly a few times and drain.
2. Combine rice and 1.2 - 1.5 cups of fresh water in a rice cooker.
3. Cover the cooker switch on the power. Do not lift the cover while cooking.
4. When the rice cooker switches to warm mode, leave the cooked rice covered for about 10 minutes. After that, fluff and serve while still steaming hot for maximum aroma and softness.
Note
Adjust amount of water according to your preference. Less water for a firmer taste, more water for a softer taste.
During new crop season, the rice naturally contains more moisture and will result in softer texture after cooking.
Storage
Do not expose rice to high humidity or excessive heat.
Best be kept in a cool and dry place (20° C).
Leftover rice should be allowed to cool before being wrapped and refrigerated for up to 2 days.
Name and Address
Manufacturers Address
Manufactured and packed by:
Tek Seng Rice Mill Co. Ltd.,
30/1 Soi Sukhumvit 61,
Sukhumvit Rd.,
Klongton-Nua,
Wattana,
Bangkok 10110,
Thailand.
For:
Jasmine Food Corporation Sdn. Bhd. (No. 162356-H),
Lot No. 8, Jalan 25/123,
Sek 25,
40000 Shah Alam,
Selangor Darul Ehsan.
Correspondence Address :
P.O. Box No. 7620,
40722 Shah Alam,
Selangor.
Return To
Jasmine Food Corporation Sdn. Bhd. (No. 162356-H),
Lot No. 8, Jalan 25/123,
Sek 25,
40000 Shah Alam,
Selangor Darul Ehsan.
Tel : 03-5122 3188
Fax : 03-5122 2188 (Sales)
Correspondence Address :
P.O. Box No. 7620,
40722 Shah Alam,
Selangor.
Website : www.jasmine.com.my
Packaging
Numeric Size
Numeric Size - 5
Unit (specific)
Unit (specific) - Kilograms
Using Product Information
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