Product Description
Legal Disclaimers
This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Features
Halal - Malaysia
Further Description
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Sambal Udang Flavour Instant Noodles
Serving Size : 80g, Servings Per Package : 5
Ingredients
Noodle: Wheat Flour, Palm Olein (contains Permitted Antioxidant : BHA), Salt, Guar Gum, Sodium Polyphosphate, Potassium Carbonate and Sodium Carbonate, Seasoning Powder: Salt, Chili Powder, Monosodium Glutamate, Spices, Shrimp Powder, Anchovy Powder and Contains Permitted Flavour Enhancer (E631&E627), Seafood Sauce: Soybean, Sugar, Salt, Flour, Brown Sugar, Caramel, Monosodium Glutamate, Benzoic Acid and Shrimp Powder, Seasoning Oil: Palm Olein(contains Permitted Antioxidant : BHA), Shallot and Paprika Oleoresin, Additives & Vegetable Oil derived from Plant & Synthetic origin
Contains: Wheat, Soybean, Fish and Crustacean
Manufactured in a facility that also processes products containing Milk, Peanuts, Sesame and Egg
Nutritional Information
| Per 100g | Per Serving (80g) | |
|---|---|---|
| Energy (kcal) | 497 | 398 |
| Carbohydrate (g) | 61.9 | 49.5 |
| Protein (g) | 9.1 | 7.3 |
| Fat (g) | 23.7 | 19.0 |
Reference intake of an average adult (8400kJ/2000kcal)
Product Information
Third Party Logos
Halal-certified Local 'JAKIM'
Third Party Logo Other Text
Halal-certified Local 'JAKIM' - MS 1500 : 2009, 1 117-02/2004
Origin
Product of Malaysia
Preparation and Storage
Cooking Guidelines
Hob - From Ambient
1 Boil noodles in briskly boiling water for 3 minutes.
2 Mix seasoning and sauces while noodles are being cooked.
3 Take noodles out from water and drain well.
4 Mix noodles thoroughly with the seasoning and it is ready to be served.
2 Mix seasoning and sauces while noodles are being cooked.
3 Take noodles out from water and drain well.
4 Mix noodles thoroughly with the seasoning and it is ready to be served.
Name and Address
Manufacturers Address
Spices & Seasonings Specialities Sdn. Bhd. (473331-A).
West Malaysia
Lot 1956, Jalan Bangi Lama,
Batu 1 1/2,
43500 Semenyih,
Selangor.
East Malaysia
No. 3, Lorong 31A,
Jalan Ding Lik Kong,
96000, Sibu,
Sarawak.
Return To
Spices & Seasonings Specialities Sdn. Bhd. (473331-A).
West Malaysia
Lot 1956, Jalan Bangi Lama,
Batu 1 1/2,
43500 Semenyih,
Selangor.
Tel: +603-8723 9588
Fax: +603-8723 7589
East Malaysia
No. 3, Lorong 31A,
Jalan Ding Lik Kong,
96000, Sibu,
Sarawak.
Tel: +6084-3107 55
Fax: +6084-3237 55
Packaging
Number of Units
Number of Units - 5
Numeric Size
Numeric Size - 80
Unit (specific)
Unit (specific) - Grams
Using Product Information
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