Product Description
Features
Inspired by Italy, Suitable For Vegetarians
Tomato sauce for pasta with onion and herbs
Other Information
Pack contains 4 servings
*Reference intake of an average adult (8400kJ/2000kcal)
Best before end: see lid
Ingredients
Tomato (67%), Tomato Puree (25%), Sugar, Lemon Juice from Concentrate, Cornflour, Onion, Salt, Herbs (Basil, Parsley, Oregano), Onion Powder, Rapeseed Oil, Garlic Puree, Firming Agent (Calcium Chloride)
Nutritional Information
| 100g contains | One-quarter of a jar (125g) contains | |
|---|---|---|
| Energy (kJ) | 178 kJ | 223 kJ |
| Energy (kcal) | 42 kcal | 53 kcal |
| Fat | 0.3 g | 0.4 g |
| of which saturates | 0.1 g | 0.1 g |
| Carbohydrate | 8.0 g | 10.0 g |
| of which sugars | 7.3 g | 9.1 g |
| Fibre | 1.3 g | 1.6 g |
| Protein | 1.2 g | 1.5 g |
| Salt | 0.7 g | 0.9 g |
Reference intake of an average adult (8400kJ/2000kcal)
Product Information
Country of Origin - United Kingdom
Preparation and Storage
Recipes
Beef Bolognese
Serves 4
Cooking time: 35-40 minutes
Method: Hob
Ingredients:
1 tablespoon oil; 500g Tesco Minced Beef; 500g jar of Tesco Bolognese Pasta Sauce
Method:
1. Heat oil and brown a 500g pack of mince for approximately 5 minutes or until cooked thoroghout
2. Add the jar of bolognese pasta sauce
3. Cover and simmer for 25-30 minutes, stirring occasionally
To serve:
Serve with spaghetti and a sprinkling of Parmesan
All appliances vary, these are guidelines only. Check food is piping hot throughout before serving
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days and by date shown
Name and Address
Manufacturers Address
Produced for Tesco Stores Ltd.,
Cheshunt EN8 9SL,
U.K
Importer Address
Tesco Stores (Malaysia) Sdn. Bhd.,
Level 3,
No. 3 Jalan 6A/72A,
Bandar Menjalara,
52200 Kuala Lumpur,
Malaysia
Packaging
Recycling Info
Jar - Glass - Widely Recycled
Lid - Metal - Check Local Recycling
Numeric Size
Numeric Size - 500
Unit (specific)
Unit (specific) - Grams
Average Measure
Average Measure (e)
Recycling Scheme
OPRL
Using Product Information
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