A1 Herbal Soup Mix 60g
Product Description
Legal Disclaimers
This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
Features
Halal - Malaysia
Herbal Soup Mix
Other Information
ISO 22000:2005, GMP & HACCP Certified
Packing Size 60g
Ingredients
Astragalus, Polygonatum Odoratum, Ligusticum Chuanxiong, Codonopsis Pilosula, Cinnamomum Cassia, Angelica Sinensis, Illicium Verum, Piper Nigrum, Eugenia Caryophyllata
Nutritional Information
| Serving Size 60g | % Daily Value * | |
|---|---|---|
| Calories | 183 Kcal | |
| Calories from Fat | 6 Kcal | |
| Total Fat | 0.7g | 1.1% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 109.9mg | 4.6% |
| Total Carbohydrate | 41g | 13.7% |
| Dietary Fibre | 5.7g | 22.8% |
| Sugar | 7.7g | - |
| Protein | 3.2g | - |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 1% | |
| Iron | 18% | |
| * Percentage Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs | ||
| Total Fat: 2,000 Calories - Less than 65g, 2,500 Calories - Less than 80g | ||
| Sat Fat: 2,000 Calories - Less than 20g, 2,500 Calories - Less than 25g | ||
| Cholesterol: 2,000 Calories - Less than 300mg, 2,500 Calories - Less than 300mg | ||
| Sodium: 2,000 Calories - Less than 2,400mg, 2,500 Calories - Less than 2,400mg | ||
| Total Carbohydrate: 2,000 Calories - 300g, 2,500 Calories - 375g | ||
| Dietary Fiber: 2,000 Calories - 25g, 2,500 Calories - 30g | ||
| Fat: Calories per gram - 9 | ||
| Carbohydrate: Calories per gram - 4 | ||
| Protein: Calories per gram - 4 |
Reference intake of an average adult (8400kJ/2000kcal)
Product Information
Third Party Logos
Halal-certified Local 'JAKIM'
Third Party Logo Other Text
Halal-certified Local 'JAKIM' - MS 1500:2009, 1036-06/2011
Origin
Product of Malaysia
Preparation and Storage
Preparation and Usage
Preparation: 2 kg meats, 8 pieces of garlic, 2 spoons of black soy sauce, 4 spoons of light soy sauce, 2 spoons of oyster sauce, salt, 10 bowls of water and one packet of A1 Herbal Soup.
Cooking Instruction:
1) Rinse meat.
2) Pour 10 bowls of water (3 liters) to boil, then put in A1 Herbal Soup. Use medium temperature to cook for 1/2 hours
3) Add pepper before serving.
Storage
Keep in cool and dry place
Name and Address
Manufacturers Address
Natural Foods and Spices Manufacturing Sdn. Bhd. (Co.No.559238 P),
(An affiliated company of A.K. Koh Enterprise Sdn. Bhd.)
PLO 81, Jalan Cyber 5,
Kawasan Perindustrian Senai III,
81400 Senai,
Johor Darul Takzim,
Malaysia.
Return To
Natural Foods and Spices Manufacturing Sdn. Bhd. (Co.No.559238 P),
PLO 81, Jalan Cyber 5,
Kawasan Perindustrian Senai III,
81400 Senai,
Johor Darul Takzim,
Malaysia.
Tel: 607-599 7368, 599 7369, 599 0001
Fax: 607-599 7768
E-mail: sales@akkoh.com
Website: www.akkoh.com
Packaging
Numeric Size
Numeric Size - 60
Unit (specific)
Unit (specific) - Grams
Using Product Information
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