Sau Tao Cream Noodle 340g

Sau Tao Cream Noodle 340g
RM 7.35

Product Description


Non-fried, Halal - Shandong Halal Certification Service

Cream Noodle

Serving Per Package : 4.5, Serving Size : 1 Serving (75 g)


Wheat Flour, Salt, Water, Artificial Cream Flavour, Flavouring

This product contains: Wheat
May contain Soybean & Peanut

Nutritional Information

Per serving%Daily Value
Calories258 kcal13%
Total Fat0 g0%
Saturated fat0 g0%
+Tran fat0 g
Cholesterol0 mg0%
Sodium47 mg2%
Total Carbohydrates54.2 g18%
- Dietary Fiber0 g0%
- Total Sugars1.4 g
- Includes Added Sugars0 g0%
Protein9.7 g
Vitamin D0.8 mcg16%
Calcium0 mg0%
Iron0 mg0%
Potassium135 mg7%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

Reference intake of an average adult (8400kJ/2000kcal)

Product Information


Product of China

Preparation and Storage

Preparation and Usage

Serving Suggestion:
Boil 12:00
Mingle 12:04
Rinse & drain

Add noodles into boiling water, stir constantly with chopsticks to avoid noodle stick together. Cook for about 4 minutes, rinse under running water, drain. Set aside.

Noodle in soup: Add with soup base and subsidiary food, ready to serve.
Noodle for stir-frying : stir fry the noodle with subsidiary food, ready to serve.

Cooking Tips
Sufficient water is prepared.
Noodle should only be added when the water is fully-boiled.
Extra addition of meat and vegetables are suggested for palatable enhancement.
Due to difference in specification of cooking utensils, the cooking time may vary.


Please store in a dry and cool place. Avoid direct sunlight.

Name and Address

Manufacturers Address

Chiap Heng Ch'ng (M) Sdn. Bhd,
140. Jalan Dr. Lim Chwee Leong,
10100 Penang,

Return To

Chiap Heng Ch'ng (M) Sdn. Bhd,
140. Jalan Dr. Lim Chwee Leong,
10100 Penang,


Numeric Size

Numeric Size - 340

Unit (specific)

Unit (specific) - Grams

Using Product Information

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