Adabi Hot & Tangy Paste 70g

Adabi Hot & Tangy Paste 70g
RM 1.99

Product Description

Legal Disclaimers

This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India


Halal - Malaysia

Hot & Tangy Paste

Size Per Packet: 70g, Serving Size : 23g, Serving Per Package 3


Dried Chilli, Shallot, Garlic, Tamarind, Shrimp Paste, Ginger, Turmeric, Salt, Cooking Oil, Permitted Flavour Enhancer

Nutritional Information

Per Serving (100g)Per Serving (23g)
Energy (kcal)21349
Protein (g)2.30.5
Carbohydrate (g)20.64.7
Fat (g)14.73.4

Reference intake of an average adult (8400kJ/2000kcal)

Product Information

Third Party Logos

Halal-certified Local 'JAKIM'

Third Party Logo Other Text

Halal-certified Local 'JAKIM' - MS 1500 : 2009, 1 013-05/2004


Product of Malaysia

Preparation and Storage

Preparation and Usage

Cooking Instructions:
1. Heat 1 table spoon of oil. Saute 1 packet of Perencah Asam Pedas 70 g until the oil appears.
2. Pour in 250ml (1 1/4 cup) of water, stir well and let to boil.
3. Put in 200g of fish, 3 pieces of lady's finger and 4 stalks of laksa leaves.
4. Lower the heat, let it simmer for 2 minutes and serve while it's hot.

Serves 2-3

For Variation:
Suitable types of fish are sting ray, Spanish mackerel, mackerel or herring. You may also add ginger bud. For Chicken/ Meat Asam Pedas, substitute laksa leaves with kaffir leaves.

Name and Address

Manufacturers Address

Adabi Consumer Industries Sdn. Bhd. (116069-M),
Lot 136, Rawang Integrated Industrial Park,
48000 Rawang,
Selangor Darul Ehsan,

Return To

Adabi Consumer Industries Sdn. Bhd. (116069-M),
Lot 136, Rawang Integrated Industrial Park,
48000 Rawang,
Selangor Darul Ehsan,
Tel : +603 6092 3677 / 78
Fax : +603 6091 6945


Numeric Size

Numeric Size - 70

Unit (specific)

Unit (specific) - Grams

Using Product Information

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